Thursday, November 27, 2014 @ 12:00 AM
Posted By: Taunya Bailey
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For time-efficiency when making this recipe, prepare the vegetables while the beef marinates. Serve over broad egg noodles and sprinkle with chopped fresh parsley. Prep Time: 15 minutes Cook Time: 12 minutes Ingredients: 1/2 cup white wine (125 mL) 1 tbsp EACH cornstarch and paprika (15 mL) 1/2 tsp salt
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Category: General
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